Create that bakery taste with our signature sausagemeat wrapped in our signature puff pastry. Frozen and ready for you to bake at home.
Ingredient Information
Red Tractor Pork (33%), Flour [Wheat Flour, (Calcium, Iron, Niacin, Thiamin)], Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Palm, Rapeseed)], Water, Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Seasoning [Salt, Wheat Flour (Calcium, Iron, Niacin, Thiamin), Rusk (Wheat), Herbs, Spices, Yeast Extract (Sulphites), Stabilisers (E450), Sugar, Antioxidant (E300), Preservative (E221) (Sulphites), Spice Extracts, Dried Onion], Glaze [Dextrin (Sulphites), Stabiliser: (E412), Colour (E160A)]
Cooking Information
All appliances vary. The following are guidelines only. Oven cook from frozen. Preheat oven to gas mark 3/160C Remove packaging, place onto a baking tray and cook in the centre of the oven for 25-35 mins until the filling is piping hot and the pastry cooked throughout. Not suitable for microwave cooking.
