Belvoir Shop Plain Pork Sausage (Per Kilo)

Our Lincolnshire sausage is ideal for your casserole pot, beautiful pork combined with pepper and sage. Ideal with a heap of buttery mashed potatoes.

Only Available from our Belvoir Castle Store.

Ingredient Information

Red Tractor Pork (74%), Water, Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Seasoning [Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin ),Salt, Raising Agent (E503), Breadcrumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Tomato Powder, Dextrose, Sunflower Oil, Sugar, Stabiliser (E451(I)), Spices (Coriander, Ginger, Nutmeg, Paprika, Pepper), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Preservative (E221) (Sulphites), Yeast Extract, Acidity Regulator (E330), Flavourings, Antioxidant (E300), Colour (E120), Herb (Sage)], Casing [Water, Salt, Natural Hog Casing]

Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

Storage Information

0 - 5 Deg. C

Cooking Information

Oven Instructions: 200°C/Fan 180°C/Gas 6 25-30 minutes Place on a baking tray in the centre of a pre-heated oven. Turn occasionally. Grill Instructions: For best results, grill. Grill Medium Chilled: 16-18 mins Place under a pre-heated medium to hot grill. Turn occasionally. Cooking Precautions Remove all packaging. All appliances vary, these are guidelines only.

Country of Origin
United Kingdom