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Freshly prepared in small batches using only the finest ingredients. Vacuum packed in attractive earthenware style dishes; these are pretty enough to pop straight on the table.

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Chicken Liver Pâté with Brandy

PTCL2
Our most popular pâté, still blended to our original recipe of 40 years. Our version of this perennial favourite is full flavoured, smooth and well seasoned with thyme, garlic and brandy. Delicious served with crusty bread for a light lunch or starter with a lightly dressed salad.
£5.75

Duck Liver & Gammon Terrine with Vine Fruits

PTDL
This pâté has a smooth and rounded taste helped by the addition of currants and sultanas. Succulent and satisfying spread on crusty bread.
£5.75

Forman's Scottish Salmon & Langoustine Terrine (300g )

BISSSAL
Forman and Field's Scottish Salmon & Langoustine Terrine A sumptuous terrine of smoked and fresh salmon with a rich seam of succulent langoustine, simply serve in slices with a few foraged herbs for a starter worthy of a Michelin-starred restaurant.
£13.50

Pork & Pheasant Terrine

PTP
Only one thought comes to mind with this Mmmmmmm. This seriously addictive pâté is made from wild pheasants cooked in port and marinaded in juniper berries and red wine vinegar. A great addition to your favourite savoury biscuits and a nice cheese or two. Our pâté is freshly made by hand in small batches, vacuum packed in attractive earthenware-look dishes before being despatched to your door.
£5.75

Pork and Wild Boar Pâté with Juniper Berries

PTWB
A Luxurious treat, this pâté has a deliciously gamey taste that is distinct but subtle. Some describe it as the best of our range. Superb served with onion marmalade, warm toast and butter. Our pâté is freshly made by hand in small batches, vacuum packed in attractive earthenware-look dishes before being despatched to your door.
£5.75

Smoked Salmon Pâté

PTSS
A beautifully light creamy pâté, with a good strong taste. Made from H Forman & Son smoked salmon. This delicious pâté is particularly good with crusty bread and salad. Our pâté is freshly made by hand in small batches, vacuum packed in attractive earthenware-look dishes before being despatched to your door
£5.75
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