THE COUNTRY VICTUALLER - PASTIES
All our bakery goods are hand finished, using traditional methods, with the finest local meats, cheeses and vegetables.
We make all our products to order to ensure only the freshest bakes are delivered directly to your door.
We are proud to inform you that our margarine, for our pastry, is sourced only from sustainable Palm Oil. We only use Red Tractor British pork.
No frills, no fuss. Ours is just what you would expect, free range eggs, succulent sausagemeat and a crispy crumb. Job done!
Our latest creation, tangy Vintage Red Fox cheese with sliced potato & onion, mustard, salt & pepper – absolutely nothing else – stunning! Handmade with our own puff pastry.
A perfect mixture of hand diced chuck steak, sliced potato, swede & onion with plenty of black pepper encased in soft pastry.
Puff pastry filled with Feta cheese, Mediterranean Vegetables with a hint of parsley. These are absolutely delicious, bursting with flavour. A champion of our Bake at Home Vegetarian range. Simply pop in the oven, relax, then serve.