CUSTOMER NOTICE. Stock levels across all lines are good. Our 10% discount for January is still active and will be for the remainder of the month. Use discount code JAN2021 at the checkout or click on this message to activate. .

You have no items in your shopping cart.
Search
Filters

Salmon Fillets in Lemon & Dill Sauce 400g

SKU: FZSFLDS400
Availability: 5 in stock
An easy but delicious mid week meal option, these pre prepared fillets are ideal. These salmon fillets are not only topped with a beautiful lemon and dill sauce, they have a tasty lemon and dill breadcrumb too. Scrumptious.

Ingredient Information

Salmon Fillets in Lemon & Dill Sauce [Salmon (50%) ( Fish ), Béchamel Sauce Mix (Modified Maize Starch, Skimmed Milk Powder, Whole Milk Powder, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin ], , , Spice Extract), Sugar, Non-Hydrogenated Rapeseed Oil, Maltodextrin, Dehydrated Onion, Salt, Yeast Extract, Flavouring, Garlic Powder, Herb Extract, Spice Extracts, Double Cream (4%) (Milk), Lemon Juice (2%), Breadcrumb Blend ( Fortified Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine ], Vegetable Oil [Palm], Salt, Yeast ), Dill, Black Pepper, Lemon Zest]

Allergy Information

Cereals Containing Gluten,Fish,Milk

Nutritional Information

Typical ValuesPer 100g
Energy151 KJ
Energy630 KCal
Fat8.8 g
Of which Saturates2.7 g
Carbohydrate6.5 g
Of which Sugars1.9 g
Protein11 g
Salt0.5 g

Storage Information

-18 Deg. C

Cooking Information

Cooking From Frozen: For best results cook from frozen. Remove box and film. Place onto a baking tray and put into a pre-heated oven. Cook at 190°c (Conventional Oven) / 170°c (Fan Oven) / Gas Mark 5 for 40 minutes. COOKING TIMES MAY VARY ACCORDING TO OVEN TYPE. ENSURE FOOD IS PIPING HOT THROUGHOUT BEFORE SERVING Although every care has been taken to remove bones, some small ones may remain.

Country of Origin
United Kingdom
£5.00
The Country Victualler
Customers who bought this item also bought

Chicken and Chorizo Burgers (Frozen) (4 x 112g)

Our latest burger creation, and we love it! Tender juicy chicken, with hints of smokey chorizo and a subtle heat on the finish.
£6.08

Dry Cured Smoked Back Bacon (500g)

For those who prefer their bacon smoked. Dry cured for a fuller flavour, perfect for butties or a good breakfast. Our dry cured bacon is cured by hand using curing salts & demerara sugar, gently rubbed in and left to mature to give a unique flavour. Just how it used to be. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.
£7.50

Pork Sausages with Caramelised Red Onions (450g)

An ideal marriage of sweet onions and succulent sausage meat. Try them with Parmesan mash and steamed greens for a deliciously tasty supper.
£3.95