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A Jolly Fine Gourmet Apple and Apricot Stuffing

SKU: BIGRAAS
A Jolly Fine Gluten Free Stuffing, By Gordon Rhodes, Apple and Apricot Flavour. A fruity little number packed with apple and apricot pieces dappled with fragrant bay leaf. Roll it into stuffing balls, use as a topper or as a coater for meat, poulty or fish dishes and start creating delicious family meals.

Ingredient Information

Stuffing [Gluten Free Breadcrumb (, Maize Starch, Dextrose), Dried Apricot (Sulphites) (12%), Dried Apple (Sulphites) (10%), Sugar, Rice Flour, Salt, Bay Leaves, Yeast Extract, White Pepper]

Allergy Information

Sulphites

Nutritional Information

Typical ValuesPer 100g
Energy466 KJ
Energy110 KCal
Fat1.1 g
Of which Saturates0.3 g
Carbohydrate21.6 g
Of which Sugars3.4 g
Protein3.4 g
Salt1 g

Storage Information

Ambient

Cooking Information

1 Place 125g stuffing mix in a large mixing vassel. 2 Add 250ml boiling water to stuffing mix and stir throughly. 3 Leave to stand until the mix absorbs all the water and remix. 4 Place in a greased oven proof dish or baking tray and oven bake for 20 minutes at 200C.

Country of Origin
United Kingdom
£2.70
The Country Victualler
Products specifications
LifestyleVegetarian
Products specifications
LifestyleVegetarian
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