Haslet (250g)

“A Rick Stein Food Hero and he knows what he’s talking about” We are very proud to be the sole producer of the supreme and multi award winning Alderton ham. Created in the small village of Alderton by Colonel Dickinson, late of the Royal Ulster Rifles, his recipe for this deliciously moist and succulently sweet ham has been passed down through the generations but never altered It’s still made today as he originally created it. Steamed and then baked with a traditional Marmalade glaze, to our secret recipe, is what makes this ham a firm favourite with the well-heeled of London and ham lovers across the Country. The Country Victualler is proud to have supplied Alderton Hams to Partridges of Sloane Street since their opening in 1973, also Fortnum and Mason.

Our original blend, with us since 2012. The sort of tea that people think of when they describe 'normal' tea, but made with rolled whole leaves and a combination of Indian and Sri Lankan tea that gives it strength without leaving your tongue crying out for help

A fully roasted mix of Colombian, Brazilian and Honduran Arabica beans producing a medium bodied coffee with dark colour and smooth taste. This coffee is fairly strong and rich but without bitterness. It makes a great espresso coffee and is without doubt one of our most popular coffees.

A unique mayonnaise with a South American twist. A smooth, light and creamy mayonnaise with the perfect kick from our hot chimichurri sauce. You will love the combination of flavours especially the creamy taste together with the green jalapeños, chilli and parsley. It is so good that it is hard to describe, you just have to try this delicious sauce!

Chilli rating - original - 2, Possibly the most addictive thing from South America, Nothing but goodness, 100% natural ingredients, Freakin' delicious with everything,