Breakfast in Bed Mothers Day Hamper

The Breakfast in Bed Mother's Day Hamper from The Country Victualler offers a delightful selection of breakfast essentials, perfect for treating your mother to a special morning. This hamper includes Dry Cure Back Bacon (250g), Lincolnshire Sausage (390g), Mrs. Darlington’s Medium Cut Marmalade (340g), and a bottle of Country Victualler Prosecco, all presented in a signature hamper box.

COUNTRY VICTUALLER PROSECCO

Ingredient Information

Country Victualler Prosecco

DRY CURED BACK BACON 250G

Ingredient Information

Pork (99%), Cure [Preservatives (E252, E250), Salt], Sugar

LINCOLNSHIRE SAUSAGE (390G)

Ingredient Information

RT Pork (74%), Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Water, Seasoning [Salt, Wheat Flour (Calcium, Iron, Niacin, Thiamin), Rusk (Wheat), Herbs, Spices, Yeast Extract (Sulphites), Stabilisers (E450), Sugar, Antioxidant (E300), Preservative (E221) (Sulphites), Spice Extracts, Dried Onion], Sausage Skin [Protein (Beef Collagen), Cellulose (E460Ii), (E422)]

MRS DARLINGTON’S MEDIUM CUT MARMALADE 340G

Ingredient Information

Ingredients: (Sugar, Seville Oranges, Water, Orange Juice, Lemon Juice, Gelling Agent: -Pectin, Orange Oil. Prepared With 38 Grams Of Fruit Per 100 Grams. Total Sugar Content 65 Grams Per 100 Grams. No Added Colour Or Preservatives.)

Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

COUNTRY VICTUALLER PROSECCO

Alcohol Content

11%

DRY CURED BACK BACON 250G

Nutritional Information

Typical Values	Per 100g
Energy	812 kJ
Energy	195 kcal
Fat	12.7 g
Of which Saturates	4.8 g
Carbohydrate	7.4 g
Of which Sugars	7.4 g
Protein	12.7 g
Salt	7.3 g

LINCOLNSHIRE SAUSAGE (390G)

Nutritional Information

Typical Values	Per 100g
Energy	1318 kJ
Energy	318 kcal
Fat	27.8 g
Of which Saturates	10.3 g
Carbohydrate	5.8 g
Of which Sugars	0.5 g
Protein	11.8 g
Salt	1.4 g

MRS DARLINGTON’S MEDIUM CUT MARMALADE 340G

Nutritional Information

Typical Values	Per 100g
Energy	1090 kJ
Energy	257 kcal
Fat	0 g
Of which Saturates	0 g
Carbohydrate	64.2 g
Of which Sugars	63.3 g
Protein	0.3 g
Salt	0 g

COUNTRY VICTUALLER PROSECCO

Storage Information

Ambient

LINCOLNSHIRE SAUSAGE (390G)

Storage Information

0 - 5C°

DRY CURED BACK BACON 250G

Storage Information

0 - 5C°

MRS DARLINGTON’S MEDIUM CUT MARMALADE 340G

Storage Information

Ambient

COUNTRY VICTUALLER PROSECCO

Cooking Information

LINCOLNSHIRE SAUSAGE (390G)

Cooking Information

Instructions: Oven 200°C/Fan 180°C/Gas 6 25-30 mins Place on a baking tray in the centre of a pre-heated oven for 25-30 minutes. Turn occasionally. Instructions: Grill Medium Chilled: 16-18 mins For best results, grill. Place under a pre-heated grill for 16 -18 minutes. Turn occasionally. Cooking Precautions: Remove all packaging. All appliances vary, these are guidelines only.

DRY CURED BACK BACON 250G

Cooking Information

Instructions: Grill Instructions: Place under a pre-heated grill for 4-6 minutes. Turn occasionally. For extra crispy bacon, grill for an additional 2 minutes. Shallow Fry Instructions: For best results, pan fry. Fry in a little oil for 3-5 minutes, turning occasionally. Drain well before serving. Not suitable for microwave cooking.

MRS DARLINGTON’S MEDIUM CUT MARMALADE 340G

Cooking Information

Country of Origin
United Kingdom