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Colston Basset Stilton 220g

Manufacturer part number: BICBBS
Colston Bassett Stilton is a semi-hard cheese made from pasteurised cow's milk by Colston Bassett Dairy in Nottinghamshire. They make this cheese in a unique way using hand-ladled curd and animal rennet.

Ingredient Information

Colston Basset Blue Stillton Cheese [Pasteurised Cow'S Milk, Salt, Rennet, Starter Cultures, Mould Cultures]

Allergy Information


Nutritional Information

Typical ValuesPer 100g
Energy1701 KJ
Energy425 KCal
Fat32.5 g
Of which Saturates22.2 g
Carbohydrate0.1 g
Of which Sugars0.1 g
Protein22.7 g
Salt2.3 g

Storage Information

0 - 5 Deg. C

Cooking Information

Country of Origin
United Kingdom