Cotswold Fayre Earliest 6th Nov
Verduijn's Cheese Wafer Crackers are thin crispy lightly flavoured Cheese wafer crackers.
Our duck fat is perfect for frying or roasting your vegetables and meats. A great alternative when baking and cooking, it can simply be used instead of butter to give extra flavour to a variety of dishes.
Our goose fat is the perfect partner to your Sunday roast; making the fluffiest, crispiest roast potatoes. A simple ingredient that can be used instead of cooking oils to add extra flavour to your dishes.
Porter's whole, peeled and cooked chestnuts are a healthy and delicious year round ingredient. Using only the finest Italian, Portuguese & Spanish chestnuts, roasted, peeled and ready to use. Healthy source of fibre and protein.
A selection of artisan crackers, biscuits and toasts, all perfect for cheese.
Our Filone bread loaves are baked early in the morning and left to cool on racks before slicing. Each slice is drizzled with olive oil and sprinkled with oregano and then baked again until crisp and light.