🎆 10% OFF ALL ORDERS PLACED IN JANUARY 2022 USE CODE JAN22 AT CHECKOUT 🎆

You have no items in your shopping cart.
Search
Filters

English Breakfast

Sort by

Black Pudding (225g)

XBPUD
Delicious black pudding makes a tasty treat for breakfast or brunch or an unusual starter. We think this is the best you can buy, but don’t take our word for it.
£2.25

Dry Cured Smoked Back Bacon

RBCBSM250
For those who prefer their bacon smoked. Dry cured for a fuller flavour, perfect for butties or a good breakfast. Our dry cured bacon is cured by hand using curing salts & demerara sugar, gently rubbed in and left to mature to give a unique flavour. Just how it used to be. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days. Supplied in two different weights.
£3.95

Dry Cured Smoked Streaky Bacon

RBCSTSM250
For those who prefer their bacon smoked, perfect for butties or a good breakfast. Our dry-cured smoked bacon is cured by hand using curing salts & demerara sugar, which is rubbed in and left to mature before being simply smoked to give a unique flavour. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days. Its provided in a nice manageable size of 250g
£3.95

Dry Cured Streaky Bacon

RBCST
Traditionally made from the belly of the pig and matured for a distinct flavour. Our dry cured bacon is cured by hand using curing salts & Demerara sugar, which is gently rubbed in and left to mature to give a unique flavour. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.
£3.95

Lincolnshire Sausage (390g \ 3 x 390g)

RSAL
Freshly made each day by hand on the premises, our traditional Lincolnshire sausage is simply seasoned with sage and very tasty.
£3.70

Nottinghamshire Sausage (390g)

RSAN
It's been a British tradition for hundreds of years, the humble sausage, perfect with mash, egg, bacon or in a cob. We've decided it's time we created our own sausage for Nottinghamshire, after all there's the Lincolnshire sausage and the Cumberland sausage. So we've come up with a recipe that contains the best Nottinghamshire has to offer. Using Bramley apples (that originated in Southwell, Nottinghamshire) and venison (linked closely with the county through Robin Hood and the deer of Sherwood Forest) the finest pork and herbs. We think it's good enough to call “the Nottinghamshire Sausage.”
£4.05

Old English Pork Sausages (Plain Pork Sausage - 390g )

RSAOE
These award winning sausages are made by hand on the premises in the traditional way, using only the finest ingredients and blended to our very own special recipe. Perfect with bacon and eggs for breakfast, lunch or dinner. Choose our 3 pack multi buy offer and save on cost and convenience.
£3.70

Pork Sausages with Caramelised Red Onions (390g)

RSACO
An ideal marriage of sweet onions and succulent sausage meat. Try them with Parmesan mash and steamed greens for a deliciously tasty supper.
£3.95

Pork Sausages with Honey and Mustard (390g)

RSAHM
The combination of honey and mustard has always been popular, we use whole grain mustard in our honey and mustard sausages, so rather than hot, they are slightly sweet. An all-round favourite for sandwiches and barbecues.
£3.95

Pork Sausages with Sea Salt and Cracked Black Pepper (390g)

RSASBP
As it says on the lid but with that little extra bite. As you’d expect judging by the name of this sausage, there’s some heat but it doesn’t arrive immediately. The pepper politely allows the pork to amuse your palate before clumping onto the stage and stealing the show. Don’t be put off, the pepper isn’t insanely hot, it’s pleasant, and total contrast to the sea salt. “Delicious tasty, not too hot, but you know what’s in them”. Made by hand on the premises in the traditional way. These sausages are freshly made each day, using only the finest ingredients, blended to our very own special recipe.
£3.95

Prime Pork Chipolata Sausages (390g \ 1Kg)

RSACHIP
Made fresh daily! Just as tasty as our larger pork sausage, using only the finest ingredients and blended to our very own special recipe. These are perfect for making your own pigs in blankets, to go alongside your Sunday roast or those with a smaller appetite and prefer a smaller sausage.
£3.30

Stokes Brown Sauce (320g)

BISBS
If you prefer brown to red then this rich and spicy brown sauce is just what you need. Rich in date puree (9%) and made with black treacle and our unique blend of spices. Brings out the best in a bacon sandwich and great with sausages too!
£3.70 £3.80
Sort by

Filter by:

Clear All