You have no items in your shopping cart.

Festive Roasts

Sort by

Country Victualler Beef fillet Wellington with Mushroom Douxelle

A perfect centrepiece! Our Beef Wellington has a combination of thick, juicy beef fillet with pâté, sautéed mince of mushrooms, shallots, port and herbs which combine in this beautiful recipe. The dressed fillet is then wrapped, baked, and served in our delicious, light puff pastry crust.

This product is supplied frozen


Horseradish, Pink Peppercorn and Garden Herb Crusted Beef Fillet (Serves 4 -8)

The Finest cut of Beef Fillet encased in crumbling breadcrumbs. We have added just a hint of horseradish and pink peppercorn to tantalize your palette. Making it the perfect dish for gathering with friends and family!



Our mouthwatering Porchetta is a savoury and moist boneless pork roast that nods to its Italian provenance. Hosting subtle tones of rosemary, garlic, fennel, and oregano with just a hint of smoked paprika, it certainly holds its own against other traditional roasts!

Sort by

Filter by:

Clear All