Gordon Rhodes The Pig Easy American BBQ Style Pulled Pork Gourmet Sauce Mix
Gordon Rhodes' slow roasting southern style smokey BBQ Recipe sauce mix. With Smoked Paprika, fennel and chipotle chilli. Its the pig easy way to create melt in the mouth juicy pulled pork.
Sauce Mix [Brown Sugar, Cornflour, Dried Tomato, Dried Onion, Malt Vinegar Powder, Colours (Plain Caramel, Paprika Extract), Smoked Paprika (5%), Dried Garlic, Smoked , Yeast Extract, Crushed Chipolte es (2%), Salt, Xantham Gum, Fennel, Chilli]
|Typical Values||Per 100g|
|Of which Saturates||1 g|
|Of which Sugars||39.4 g|
1. Place the pork joint into your slow cooker pot 2. Blend the Pulled Pork Sauce Mix with 300ml of water and pour over the pork 3. Cover and cook for 4 hours on high or 8 hours on medium or until the meat is tender and cooked through (Keep covered durning cooking: cooking times may vary between slow cooker models) 4. If the pork has a bone, remove and discard it 5. Use 2 forks to shred the pork 6. Stir the honey to desired sweetness and serve
Country of Origin