This, the original English Onion Marmalade, is enriched by the addition of redcurrant juice which makes it a marvellous accompaniment for pates, terrines and cheese. We think it is incomparable melted over sausages.
A limited edition blast from the past! Made from English crab apples picked by the children and community of Sherston. This is the perfect accompaniment to roasted meats, and makes a wonderful glaze for hams.
The real deal! Made in India from green mangoes and traditional spicing, this chutney strikes the perfect balance of fruity sweetness and gentle heat. A store cupboard essential.
This sharp piccalilli is the traditional British tracklement for Cheddar cheese and cold meats, particularly pork pies. This version of mustard pickle is a perfect mix of crunchy vegetables, vinegar and mustard.
Earthy, piquant and utterly delicious, this is one of the best Wholegrain Mustards money can buy. Stir through cheese sauce or mash for a robust tang and an attractive speckle and a beautiful pairing with our meats.