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Belvoir Shop Lincolnshire Sausage (Per Kilo)

Manufacturer part number: SHOPLINC
Our Lincolnshire sausage is ideal for your casserole pot, beautiful pork combined with pepper and sage. Ideal with a heap of buttery mashed potatoes.

Only Available from our Belvoir Castle Store.

Ingredient Information

Red Tractor Pork (74%), Water, Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt], Seasoning [Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, ), Salt, Raising Agent (E503), Breadcrumb (Wheat flour (Wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast), Tomato Powder, Dextrose, Sunflower Oil, Sugar, Stabiliser (E451(i)), Spices (Coriander, Ginger, Nutmeg, Paprika, Pepper), Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Preservative (E221) (Sulphites), Yeast Extract, Acidity Regulator (E330), Flavourings, Antioxidant (E300), Colour (E120), Herb (Sage)], Sage, Casing [Water, Salt, Natural Hog Casing], Cayenne Pepper, White Pepper

Allergy Information

Cereals Containing Gluten,Sulphites

Nutritional Information

Typical ValuesPer 100g
Energy1060 KJ
Energy255 KCal
Fat20.6 g
Of which Saturates7.6 g
Carbohydrate4.5 g
Of which Sugars0.1 g
Protein13.2 g
Salt0.1 g

Storage Information

0 - 5 Deg. C

Cooking Information

Oven Instructions: 200°C/Fan 180°C/Gas 6 25-30 minutes Place on a baking tray in the centre of a pre-heated oven. Turn occasionally. Grill Instructions: For best results, grill. Grill Medium Chilled: 16-18 mins Place under a pre-heated medium to hot grill. Turn occasionally. Cooking Precautions Remove all packaging. All appliances vary, these are guidelines only.
Country of Origin
United Kingdom
The Country Victualler