Pork and apples make happy bedfellows, the chunky apple and scrumpy cider cuts through the richness of the pork and is slightly sweet on the finish.
Only Available from our Belvoir Castle Store.
Lamb (82%), Water, Seasoning [Breadcrumb (Wheat
flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast), Starch, Salt, Spices (Cumin, White Pepper, Coriander, Black Pepper, Clove), Dried Garlic, Dried Onion, Yeast Extract, Dried Herbs (Parsley, Mint), Preservative (E223) (Sulphites
), Natural Garlic Flavouring, Antioxidant (E301), Natural Spearmint Flavouring], Seasoning [Sugar, Acids (E262), (E296), Dried Glucose Syrup, Modified Starch, Salt, Dried Mint (3.6%), Yeast Extract, Dried Tomato, Natural Flavouring, Colours (Paprika Extract and Natural Rosemary Flavouring, Curcumin), Thickeners (E412), (E415), Natural Mint Garden Flavouring], Casing [Water, Salt, Natural Hog Casing]
Oven Instructions: 200°C/Fan 180°C/Gas 6 25-30 minutes Place on a baking tray in the centre of a pre-heated oven. Turn occasionally. Grill Instructions: For best results, grill. Grill Medium Chilled: 16-18 mins Place under a pre-heated medium to hot grill. Turn occasionally. Cooking Precautions Remove all packaging. All appliances vary, these are guidelines only.