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Lamb and Mint Burgers (16 x 4oz)
SKU: RBUL16
Manufacturer part number: CVRBUL16
Tender lamb flvoured with just the right amount of mint, a juicy and satisfying burger for all lamb lovers!
Ingredient Information
Lamb (84%), Water, Seasoning [Rusk (
Wheat),
Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Herbs, Acidity Regulators (Sodium Diacetate, Malic Acid), Dextrose, Preservative (E221) (
Sulphites), Yeast Extract, Starch (Potato), Dried Onion, Whey Powder (
Milk), Stabiliser (E450), Antioxidant (Ascorbic Acid), Hydrolysed Vegetable Protein (
Soya), Dried Garlic, Flavouring (
Soya), Spice, Natural Flavourings (
Celery)]
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 826 kJ |
| Energy | 198 kcal |
| Fat | 9.5 g |
| Of which Saturates | 3.9 g |
| Carbohydrate | 0.9 g |
| Of which Sugars | 0.7 g |
| Protein | 26.9 g |
| Salt | 0.1 g |
Storage Information
0 - 5C°
Cooking Information
Grill Instructions: Place under a pre-heated medium grill for 16-17 minutes, turning occasionally. Oven cook Instructions: Place on a lightly greased baking tray. Cook in the centre of a pre-heated oven at 190°C/375°F/Gas Mark 5 for 25-39 minutes. Shallow Fry Instructions: Fry in a little oil over a medium heat for 10-15 minutes, turning occasionally. Drain well before serving.
Country of Origin
United Kingdom
