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Haddock & Leek Cheddar Cheese Fishcakes ( 2x 115g )

SKU: FZHLFC
GTIN: 5060221290043
Our Fish Cakes have become synonymous with great flavour and here is another great favourite. Haddock and Leek sounds like a great combination in itself but add the cheese, fresh chives, Dijon Mustard and just the right amount of seasoning and you have a feast of a Fish Cake. This fishcake was awarded a Great Taste 2016 2-star Award'
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£5.49

Ingredient Information

Fish Cake:
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

Nutritional Information

Typical ValuesPer 100g
Energy615 kJ
Energy148 kcal
Fat7.9 g
Of which Saturates4.5 g
Carbohydrate9.4 g
Of which Sugars0.9 g
Protein9.1 g
Salt0.9 g

Storage Information

-18C°

Cooking Information

Cooking From Frozen: Oven Bake – From Frozen. Remove all packaging. Brush liberally with cooking oil and Place on a baking tray in the centre of an oven, preheated to 200ºC / 180°C Fan / Gas Mark 6 and cook for approximately 35 – 40 minutes.
Country of Origin
United Kingdom