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Complete Cure at Home Bacon Kit - Old English (with 500g Pork Belly)

Manufacturer part number: CVBISKBCOE-KIT
Be prepared for total amazement and respect from all directions, once you serve this bacon to your friends and family (if you can bare to share). This kit gives even the most culinary challenged cook the chance to make their own artisan bacon, and grants you bragging rights for being a bona fide British Artisan Food Producer.

Kit contains the following

  • 1 x 90g Old English curing mix
  • 1 x 60cm muslin
  • 1 x butchers hook
  • Easy-to-follow instruction booklet
  • 500g Pork Belly

Pork Ingredient Information

Pork (100%)

Cure Ingredient Information

Old English Cure [Salt, Demerara Sugar, Juniper, Ginger, Nutmeg, Cloves, Black Pepper, Star Anise, Cinnamon, Fennel, Szechuan Pepper, Preservative (Sodium Nitrite)]

Cure Allergy Information

No Allergens

Pork Allergy Information

No Allergens

Cure Nutritional Information

No Nutritional Information Available

Pork Nutritional Information

Nutritional informationTypical values per 100g
Energy kJ/kcal1027kJ/258kcal
of which saturates7.3g
of whch sugars0.0g

Cure Storage Information


Pork Storage Information

Store refrigerated at 5°or below. Also suitable for home freezing, please freeze on the day of delivery and defrost thoroughly before cooking.

Cure Cooking Information

Curing Instructions provided in Kit

Country of Origin
United Kingdom