Dry-Cured-Streaky-Bacon-500g
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Dry Cured Streaky Bacon (500g)
SKU: RBCST500
Manufacturer part number: CVRBCST500
Traditionally made from the belly of the pig and matured for a distinct flavour. Our dry cured bacon is cured by hand using curing salts & Demerara sugar, which is gently rubbed in and left to mature to give a unique flavour. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.
Ingredient Information
Bacon [Pork (96%), Salt, Sugar, Preservatives (E252, E250), Antioxidant (E301)]
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.
Nutritional Information
Typical Values | Per 100g |
Energy | 1005 kJ |
Energy | 242 kcal |
Fat | 18.2 g |
Of which Saturates | 6.3 g |
Carbohydrate | 7.4 g |
Of which Sugars | 7.4 g |
Protein | 12.2 g |
Salt | 7.5 g |
Storage Information
0 - 5 Deg. C
Country of Origin
United Kingdom
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Traditionally made from the belly of the pig and matured for a distinct flavour. Our dry cured bacon is cured by hand using curing salts & Demerara sugar, which is gently rubbed in and left to mature to give a unique flavour. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.