A finger-licking sharing affair. The perfect throw in the oven and add your own glaze experience. Your guests will never know that the honey and tamarind glaze is not a home recipe. Simply serve, glaze and enjoy the party!
Pork (63%), Water, Soy Sauce Reduced Salt (Soy Sauce Extract 60% (Water, Soybean, Salt, Wheat Flour), Water, Sugar, Colour (Plain Caramel), Salt, Acidity Regulators (Citric Acid, Lactic Acid), Preservative (Potassium Sorbate), Flavour Enhancers (E631, E627)), Onion, Honey (2%), Chopped Ginger, Rapeseed Oil, Ham Flavour Bouillon (Salt, Vegetable Oil(Rapeseed Oil, Sunflower Oil, Palm Oil), Potato Starch, Cornflour, Yeast Extract, Sugar, Flavouring, Colour(Ammonia Caramel), Flavour Enhancer(Disodium 5'-Ribonucleotides, Monosodium Glutamate), Parsley), Concentrated Orange Juice (Water, Orange Fruit From Concentrate (20%), Acid (Citric Acid), Acidity Regulator (Sodium Citrate), Natural Orange Flavouring With Other Natural Flavourings, Sweeteners (Acesulfame K, Sucralose), Stabilisers (Cellulose Gum, Sucrose Acetate Isobutyrate), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Emulsifier (Glycerol Esters Of Wood Rosins), Natural Colour (Carotenes)), Cornflour, Tamarind Paste (1%) (Tamarind (60%), Water, Salt, Sugar, Antioxidant: Citric Acid), Rice Wine Vinegar [Water, Rice, Salt], Garlic, Maille Dijon Original Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Acid (Citric Acid), Preservative (Potassium Metabisulphite)), Lemon Grass, Chilli Puree (Red Chilli Puree (93%), Acidity Regulators (Acetic Acid, Citric Acid), Crushed Dried Chillies, Rapeseed Oil, Salt, Stabiliser (Xanthan Gum)), Lime Juice, Star Anise Powder