Ingredient Information
Crab Cake: (Cooked CrabMeat ( White & Brown ) (Crustacean) (41%), Potato, Red Peppers (11%), Cod (Fish) (10%), Breadcrumb ( Wheat Flour)
Allergy InformationFor allergens, including cereals containing gluten, see Ingredients in bold.
Nutritional Information
Storage Information
-18C°
Cooking Information
Cooking From Frozen: Oven Bake – From Frozen. Remove all packaging. Brush liberally with cooking oil and Place on a baking tray in the centre of an oven, preheated to 200ºC / 180°C Fan / Gas Mark 6 and cook for approximately 35 – 40 minutes.