Great Taste Award Winner for a reason! The balance of flavours in these bakes is just spot on. Broccoli and leeks in a rich cheese sauce, topped with crispy croutons, a delicious date night option.'
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Ingredient Information
Haddock Bakes [Haddock (Fish) (58%), Sauce (Water, Leeks (14%), Cheddar Cheese (14%) (Milk), Broccoli (14%), Modified Starch, Fat Filled Skimmed Milk Powder, Skimmed Milk Powder, Mustard, Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Maltodextrin, Salt, Rapeseed Oil, Sugar, Onion Powder, Flavouring, Garlic Powder, Spice Extracts, Herb Extract, Butter Powder (Milk), Crushed Croutons (Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Palm Oil, Salt, Yeast)]
Cooking Information
Cooking From Frozen: OVEN BAKE: Place onto an ovenproof dish or tray and cook in an oven pre-heated to 190°C for 25-30 mins. COOKING TIMES MAY VARY ACCORDING TO OVEN TYPE. ENSURE FOOD IS PIPING HOT THROUGHOUT BEFORE SERVING Although every care has been taken to remove bones, some small ones may remain.
