Indulge yourself with one of our individual game pies, packed full of tender cuts of pheasant, turkey, and venison and finished with a rich gravy. Serves 1.
Onion, Flour [Wheat
Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (E500Ii, E450I, E341)], Flour [Wheat
Flour, (Calcium, Iron, Niacin, Thiamin)], Water, Lard (Pork Fat), Pheasant (7%), Turkey Thigh (7%), Venison (7%), Margarine [Emulsifier: (E471), Salt, Flavouring, Colour: (E160B, E100), Vegetable Oil (Palm, Rapeseed)], Cornflour, Tomato Paste [Tomato, Salt], Red Wine (0%) ((Preservative E220) (Sulphites
)), Rapeseed Oil, Salt, Garlic (Sulphites
), Gravy Browning [Water, Colour (E150D), Salt], Mixed Dried Herbs [Parsley, Basil, Thyme, Oregano, Marjoram], Black Pepper, Glaze [Dextrin (Sulphites
), Stabiliser: (E412), Colour (E160A)]