Large Chicken with White Wine & Asparagus Pie

Who says pies can’t be posh? Not us! These flavours all add up to a very decadent tasting pie, a great choice for your date night dinner. Serves 2 to 4 people.

Ingredient Information

Chicken Breast (20%), Water, Flour (Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Flour [Wheat, Raising Agent (E500Ii, E341)], Lard (Pork Fat), Cream (5%) (Milk), Margarine [Emulsifier: (E471), Salt, Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Shallots, Seasoning [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Modified Starch (Maize), Skimmed Milk Powder, Salt, Flavouring (Soya), Dried Onion, Dried Garlic, Natural Flavouring], White Wine Cooking (3%) (Sulphites), Asparagus (3%), Cheddar Cheese (Milk), Black Pepper, Chicken Stock, Vegetable Stock, Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)]

Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

Storage Information

0 - 5C°

Cooking Information

Reheat at 160C for 35 mins or until hot. Once cooked, keep refrigerated below 5C.

Country of Origin
United Kingdom