Are you trying to get the whole family to eat a few more vegetables? Add crumbly pastry, creamy sauce and cheese crusted lattice top and you have a pie that’s as pretty as it is tasty. Serves 2 - 4.
Flour, (Calcium, Iron, Niacin, Thiamin)], Water, Onion (10%), Cheddar Cheese (7%) (Milk
.), Margarine [Emulsifier: (E471), Salt, Flavouring, Colour: (E160B, E100), Vegetable Oil (Palm, Rapeseed)], Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Palm, Rapeseed)], Leek (5%), Mixed Peppers (5%), Courgettes (5%), Cream (5%) (Milk
.), Mushrooms (3%), Spinach (3%), Celery
(2%), Aubergines (2%), Rapeseed Oil, Cornflour, Mixed Dried Herbs [Parsley, Basil, Thyme, Oregano, Marjoram], Salt, Garlic [Dried Garlic, Acidity Regulator (E262)], Glaze [Dextrin (Sulphites
), Stabiliser: (E412), Colour (E160A)], Black Pepper