Ingredient Information
RT Pork (51%), Water, Flour (
Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Seasoning [Rusk (
Wheat), Dried Tomato, Salt, Spices, Starch (Potato), Dried Green Peppers, Dried Red Pepper, Stabilisers (E450), Dried Garlic, Sugar, Acidity Regulators (E500), (E330), (E296), Dextrose, Natural Flavouring, Yeast Extract, Preservative (E221) (
Sulphites), Antioxidant (E300), Colour (E120)], Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)]
Allergy InformationFor allergens, including cereals containing gluten, see Ingredients in
bold.
Nutritional Information
Typical Values | Per 100g |
Energy | 1441 kJ |
Energy | 346 kcal |
Fat | 24 g |
Of which Saturates | 8.2 g |
Carbohydrate | 23.9 g |
Of which Sugars | 0.4 g |
Protein | 8.8 g |
Salt | 0.2 g |
Cooking Information
Instructions:
Oven from frozen: 160C / Gas mark3
Place the product on a baking tray in the centre of a pre-heated oven for 30-45 minutes, until pastry is golden brown.
Allow to stand for 2 minutes before serving.
Storage Information
-18C°
Country of OriginUnited Kingdom