Our family pies are a generous 1.2kg in weight, serving 6-8 hungry people, and are available in 4 mouthwatering flavours. Steak and Stilton is Inspired by those delicious sauces that accompany a steak dinner. We love the combination of melt in your mouth beef steak with the rich piquancy of blue cheese.
Ingredient Information
Beef (31%), Water, Flour [
Wheat Flour, (Calcium, Iron, Niacin, Thiamin)], Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Palm, Rapeseed)], Seasoning [Modified Starch (Maize), Maltodextrin, Salt, Colour (E150C, E150D), Spices, Dried Onion, Yeast Extract, Hydrolysed Vegetable Protein (
Soya), Spice Extracts, Herb Extract], Stilton Cheese (2%) (
Milk), Glaze [Dextrin (
Sulphites), Stabiliser: (E412), Colour (E160A)]
Allergy Information
Cereals Containing Gluten,Milk,Soya,Sulphites
Cooking Information
Instructions: Oven from frozen: 160C //Gas mark 3 Place the pie in its foil on a baking tray in the centre of a pre-heated oven for 35-45 minutes, until pastry is golden brown. Allow to stand for 2 minutes before serving. For best result glaze with egg or milk before baking.
