This is a super gravy that goes well with any beef roast, or indeed steak (shhh we won't tell) Rich, yet balanced, one to have in the cupboard on standby!
Ingredient Information
Gravy [Beef Stock Base (5%) (Beef Stock, Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat), Water, Cornflour, Sugar, Vegetable Bulion Powder (Potato Starch, Sea Salt, Yeast Extract, Vegetables (Onion, Leek, Carrot,
Celery, Garlic), Palm Oil, Maltodextrin, Spices (
Celery Seed, Turmeric, Mace, Nutmeg, White Pepper, Parsley), Concentrated Lemon Juice]
Cooking Information
HobFor best results, pan fry your meat or fish and when cooked remove and keep warm whilst heating the sauce with the cooking juices. Alternatively, heat separately in a suitable pan.MicrowaveEmpty contents into a microwave-safe jug and heat, stirring occasionally until piping hot (approx 2 minutes).
