Generously packed with lamb and a mint gravy these parcels taste as good as they look, certainly pretty enough for a special family dinner. Supplied frozen for you to bake at home.
Lamb (31%), Flour (Wheat
Flour (Calcium, Iron, Niacin, Thiamin)), Water, Margarine [Water, Emulsifier: (E471), Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Mint Sauce [Water, Sugar, Acidity Regulator (E262), Dried Mint, Salt, Thickener, Colour (E150D)], Mint Sauce (2%) [Water, Sugar, Acidity Regulator (E262), Dried Mint, Salt, Thickener, Colour (E150D)], Seasoning [Modified Starch (Maize), Maltodextrin, Salt, Colour (E150C, E150D), Spices, Dried Onion, Yeast Extract, Hydrolysed Vegetable Protein (Soya
), Spice Extracts, Herb Extract]
All appliances vary. The following are guidelines only. Oven cook from frozen. Preheat oven to gas mark 3/160C Remove packaging, place onto a baking tray and cook in the centre of the oven for 25-35 mins until the filling is piping hot and the pastry cooked throughout. Not suitable for microwave cooking.