Creamy mature Cheddar cheese and rich spicy chutney are a tantalising combination on there own. Blend it with one of our delicious pork pies, made with a rich mouthwatering pastry and your taste buds will be bursting with flavours. Perfect with your ploughman's lunch washed down with a glass of your favourite ale. Serves 6- 8.
Ingredient Information
Red Tractor Pork (38%), Flour [
Wheat Flour, (Calcium, Iron, Niacin, Thiamin)], Water, Lard (Pork Fat), Chutney (4%) [Onion, Carrot, Sugar, Spiced Vinegar, Dark Brown Sugar, Bramley Apple, Swede, Tomato Puree, Acetic Acid, Modified Maize Starch, Salt, Yellow
Mustard Flour, Ground Ginger, Turmeric, Chilli Powder], Seasoning [
Wheat Flour (Calcium, Iron, Niacin, Thiamin), Salt, Rusk (
Wheat), Starch (Potato), Spice], Red Cheddar Cheese (1%) [(
Milk), Colour (E160B)], Rapeseed Oil, Gelatine [Gelatine, Dextrose, Salt, Stabiliser (E407), Stabiliser (E508), Yeast Extract, Hydrolysed Vegetable Protein (
Soya), Spice Extracts, Herb Extract, Colour (E150D)], Baking Powder [Raising Agent (E450I, E500Ii),
Wheat Flour (Calcium, Iron, Niacin, Thiamin)], Salt, Glaze [Dextrin (
Sulphites), Stabiliser: (E412), Colour (E160A)]
