Gordon Rhodes A Drop Bread Gorgeous Bread Sauce Mix

A Jolly Fine Gluten Free Stuffing, By Gordon Rhodes, Gourmet Sage & Red Onion Gluten Free Gourmet Sage, Mixed Garden Herb and Red Onion Stuffing Mix is a tasty twist on the traditional stuffing. This stuffing is ideal for a family Sunday lunch or Christmas dinner as a delicious accompaniment.

We are very proud to be the sole producer of the supreme and multi-award-winning Alderton ham. “A Rick Stein Food Hero and he knows what he’s talking about”.The Country Victualler is proud to have supplied Alderton Hams to Partridges of Sloane Street since their opening in 1973, also Fortnum and Mason. Created in the small village of Alderton by Colonel Dickinson, late of the Royal Ulster Rifles, his recipe for this deliciously moist and succulently sweet ham with a smokey undertone has been passed down through the generations but never altered. It’s still made today as he originally created it. Steamed and then baked with a traditional Marmalade glaze, to our secret recipe, is what makes this ham a firm favourite with the well-heeled of London and ham lovers across the Country.

Free Ham bag with this product

12 Pigs in Blankets Made with our own special recipe sausages and dry cured streaky bacon. These tiny treats make a great appetiser and are guaranteed to go down a storm at parties. The perfect accompaniment to the Christmas roast turkey dinner. Delivered fresh and ready to cook.