You have no items in your shopping cart.
Search
Filters
banner

Porterhouse Steak (300g)

SKU: BEPH
Manufacturer part number: BEPH
Grill or fry, but make sure your grill or pan is searing hot before you start to cook the meat. Allow plenty of time for the steak to rest and relax before you thickly slice.

Ingredient Information

Beef (100%)

Allergy Information

No Allergens

Nutritional Information

Typical ValuesPer 100g
Energy0 KJ
Energy247 KCal
Fat16 g
Of which Saturates6 g
Carbohydrate0 g
Of which Sugars0 g
Protein24 g
Salt0.2 g

Storage Information

0 - 5 Deg. C

Cooking Information

Remove steak out of the packaging, pat dry and bring to room temperature Pre heat your griddle or frying pan until it sizzles when you add a drop oil Season the meat just prior to cooking Cook 7 to 8 first side then 5 to 6 minutes on reverse side for medium rare If you wish you can pop the porterhouse into a pre heated oven 210C and finish cooking in there after colouring on the top of the stove for 12 to 14 minutes Leave to rest in a warm place fort 7 to 8 minutes before carving
Country of Origin
United Kingdom from British Beef
£14.29
The Country Victualler
Customers who bought this item also bought

Sirloin Steak

RBSS
Beef Sirloin Steak has the perfect balance of tenderness and taste and because we hang all our beef for a minimum of three weeks, it is melt-in-the-mouth succulent. All of our beef is sourced from British Beef cattle, naturally raised on farms recognised for high standards of animal welfare. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.
£5.25

Dry Cure Back Bacon (500g)

RBCB500
Award Winning Dry Cured Back Bacon Dry cured for a fuller flavour. Only the finest pork is used to produce this ""Great Taste Award"" Gold Medal Winner. Cured by hand using curing salts & demerara sugar, gently rubbed in and left to mature to give a unique flavour. Just how it used to be. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.
£7.50

Fillet Steak

RBEFS
Our Fillet Steaks are cut and trimmed by hand to the highest standard, tender and full of flavour and a great treat for any occasion, guaranteed to give the wow factor to your hearty steak dinner.The most prized cut of beef for many, the fillet is extremely tender and suits quick cooking. It is very lean with almost no fat running through it. It’s the meat’s soft texture that is most prized and should be cooked with care so as not to destroy its virtues. All of our beef is locally sourced from British Beef cattle, naturally raised on farms recognised for high standards of animal welfare. Your order is prepared here at The Country Victualler by our skilled butchers and delivered to your door fresh, so you can choose between freezing or consuming within a few days.
£7.40