Family Chicken Ham and Leek Pie

You won't find this pie anywhere else. Made with our own Alderton ham, tender chicken and leeks encased in our heritage recipe pastry. Feeds 8 -10.

Ingredient Information

Chicken Breast (28%), Water, Flour (Wheat Flour (Calcium, Iron, Niacin, Thiamin)), Flour [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (E500Ii, E450I, E341)], Lard (Pork Fat), Gammon (7%) [Pork, Water, Salt, Preservatives (E252, E250)], Leek (5%), Margarine [Emulsifier: (E471), Salt, Flavouring, Colour: (E160B, E100), Vegetable Oil (Rspo Certified Palm, Rapeseed)], Seasoning [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Modified Starch (Maize), Skimmed Milk Powder, Salt, Flavouring (Soya), Dried Onion, Dried Garlic, Natural Flavouring], Glaze [Maltodextrin, Modified Maize Starch, Dextrose, Colours (E150C, E160B), Emulsifier (E466)]

Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.

Storage Information

0 - 5C°

Cooking Information

Reheat at 160C in pre heated oven for 30 mins or until hot. Due to the nature of the ham, the chicken might be light pink color, however it is still perfectly fine to eat.

Country of Origin
United Kingdom