Stokes-Bramley-Apple-Sauce
Stokes Bramley Apple Sauce (240g)
SKU: BISAS
Manufacturer part number: CVBISAS
A traditional apple sauce made with Bramley apples and a dash of British dry cider for a simple delicious twist.
Ingredient Information
Bramley Apple Sauce [Bramley Apple (51%), Sugar, Water, British Dry Cider (5%) (Sulphites), Thickener: Modified Maize Starch, Antioxidant: Ascorbic Acid, Preservative: Sorbic Acid]
Allergy Information
For allergens, including cereals containing gluten, see Ingredients in bold.
Nutritional Information
| Typical Values | Per 100g |
| Energy | 640 kJ |
| Energy | 151 kcal |
| Fat | 0.3 g |
| Of which Saturates | 0.2 g |
| Carbohydrate | 35.8 g |
| Of which Sugars | 33.6 g |
| Protein | 0.2 g |
| Salt | 0.3 g |
Storage Information
Ambient
Cooking Information
Store in a cool place, away from direct sunlight. Once opened refrigerate and consume within 3weeks and by best before end date.
Country of Origin
United Kingdom
£2.30
£3.30
You may also like
BITBR
English Turkey Breast Joint (Red Tractor Assured) boned and rolled. Easy to cook and carve and zero waste.
*Pictured cooked, please note you will receive your product raw.
BITBJ
English Turkey Breast Joint (Red Tractor Assured) stuffed, rolled and topped with streaky bacon. Easy to cook and carve and zero waste.
*Pictured cooked, please note you will receive your product raw.
CVTPAUP
Perfect for 2. Wrapped in streaky bacon and stuffed with sage & onion stuffing.
RGJ
Incredibly versatile and economical, a gammon joint makes a great choice for a Sunday roast with plenty of cold cuts left to see you through the week.
RPOLBI
This delicious pork joint is great for a family roast, keeping the bone on the meat will only increase the great flavours when roasting. The bone is chined and French trimmed for easy carving whilst still enhancing the best taste.
